Silk Chinese Fusion

Silk is an Asian restaurant serving a diverse mixture of Asian Cuisine, including Chinese, Indonesian, Japanese, Korean, Malaysian, Nepalese, Philippines, Thai and Vietnamese.

You will taste the difference as Silk uses traditional recipes, finest ingredients, freshest vegetables and seafood, and best cuts of meat. They use no MSG and most dishes are gluten free. Must-have dishes include their handmade Hong Kong dim sum appetizers, famous Peking duck, teriyaki
chicken, Korean beef ribs, pad Thai, and Malaysian satays. Try their noodles, Cantonese, Indonesian, Japanese, Malaysian, Singapore or Vietnamese style or their curry, Chinese, Malaysian, Nepalese or Thai style.

Complement your meal with a glass of wine, one of their specialty cocktails, well drinks or local and imported beer.